Mortlach Scotch whisky distillery was built in 1824 and the first legal distillery to be built in Dufftown.
It sources its production water from springs in the Conval Hills and its cooling water from the River Dullan.
Mortlach Whisky Tasting Notes
Nose : Big, fruity, heavily sherried.
Palate : Big rich and chewy. Fruit cake, spices, nutty.
Finish : Long and complex with a touch of spice.
Similar Peated Style Whisky
Similar Fruit and Body Style Whisky